fish and chips keto diet Keto fish and chips
Today, I want to share with you a couple of amazing fish and chips recipes that are perfect for anyone following a keto or Whole30 diet. These recipes are not only delicious but also healthier alternatives to the classic fish and chips dish that we all love.
Keto Fish and Chips Recipe
If you’re a fan of fish and chips but want to stick to your keto lifestyle, this recipe is for you. It’s a low-carb version that doesn’t compromise on taste. The crispy coating on the fish and the crunchy chips will satisfy your cravings without the guilt.
To make the keto fish and chips, you’ll need the following ingredients:
- Fresh white fish fillets
- Almond flour
- Coconut flour
- Eggs
- Seasonings (such as salt, pepper, paprika, and garlic powder)
- Olive oil (for frying)
- Radishes (for the chips)
To prepare the dish, start by seasoning the fish fillets with your desired spices. Then, combine almond flour, coconut flour, and seasonings in a shallow dish. Dip each fish fillet in beaten eggs and then coat them with the flour mixture.
Heat olive oil in a frying pan and fry the fish fillets until they are golden brown and crispy. While the fish is cooking, slice the radishes into thin strips to make the chips. You can season the chips with salt and pepper for added flavor.
Serve your keto fish and chips with a side of tartar sauce or homemade keto-friendly mayonnaise. It’s a perfect meal for those who are craving a traditional British dish while also watching their carb intake.
Whole30 + Keto Fish and Chips
If you’re following the Whole30 diet, you’ll love this fish and chips recipe that is both Whole30 and keto-friendly. It’s another delicious option that allows you to enjoy a healthier version of a classic dish.
For this recipe, you’ll need the following ingredients:
- Fresh white fish fillets
- Almond flour
- Coconut flour
- Eggs
- Seasonings (like salt, paprika, and onion powder)
- Ghee (for frying)
- Sweet potatoes (for the chips)
To start, season the fish fillets with your chosen spices. Then, prepare the breading mixture using almond flour, coconut flour, and seasonings. Dip each fish fillet into beaten eggs and then coat them in the flour mixture.
In a separate pan, heat ghee and fry the fish fillets until they become golden and crispy. As the fish cooks, cut sweet potatoes into thin slices to make the chips. You can season the chips with salt and other spices according to your taste preferences.
Enjoy your Whole30 and keto-friendly fish and chips with a side of homemade tartar sauce, a squeeze of lemon, or even some zesty coleslaw. It’s a guilt-free meal that will satisfy your cravings and keep you on track with your dietary goals.
Whether you’re following a keto or Whole30 diet, these fish and chips recipes are worth trying. You don’t have to give up on your favorite comfort food when there are healthier alternatives available. Give these recipes a go and enjoy a delicious meal that aligns with your dietary needs. Happy cooking!
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